News This is El Tuno (Zaragoza), the university bar that Princess Leonor visited with her academy classmates by TAPAS
Gastro How to improve a margarita cocktail (if you don’t like salt), according to José Andrés by TAPAS
News The restaurants Sa Caleta, Nudo and S’Espartar and the chefs Paco Budía and Íñigo Rodríguez, among those awarded by the Academy of Gastronomy of Ibiza and Formentera by TAPAS
