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The Internet is once again projecting a new foodie trend centered on the French press coffee pot, and the dissolution of multiple liquid combinations, which go beyond the stimulating drink. And it is that, from the entertainment network, they affirm that preparing sangria in a coffee pot is much simpler and provides a more intense flavor.
Internet users have once again turned to TikTok to share their ‘French press’ sangria recipes as an ultra-versatile bar tool with which to prepare other summer cocktails.
This innovative method that drinks from the DIY trend, or food hacks, was viralized by some personalities like Ereka Vetrini, who used the French press to prepare what she calls ‘Coffee Press Aperol Spritz Sangria‘: a successful recipe for Aperol sangria and spritz, made with peach, orange slices, cherries, a splash of orange juice, Aperol and Prosecco.
Vetrini decided to join the ‘spritz’ cocktail craze to make a drink that blended two classic cocktails into one, using his press as the base utensil. An excellent tool with which to prepare, in the same way, other preparations such as mojitos or juleps, as well as any drink that needs a flavor infusion (such as a plum gin fizz).
