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José Manuel Ruiz Blas

Artículos de The history and the evolution of the ham and cheese sandwich
The history and the evolution of the ham and cheese sandwich
Sin categorizar

The history and the evolution of the ham and cheese sandwich

by José Manuel Ruiz Blas
This is the true origin of the ‘roscón de Reyes’
Sin categorizar

This is the true origin of the ‘roscón de Reyes’

by José Manuel Ruiz Blas
The story of sobrasada, the most folkloric food of the Balearic Islands
Reportajes

The story of sobrasada, the most folkloric food of the Balearic Islands

by José Manuel Ruiz Blas
Why fish and chips is the icon of British gastronomy
Reportajes

Why fish and chips is the icon of British gastronomy

by José Manuel Ruiz Blas
ceviche ilustrado - Leonardo Berbesí
Reportajes

This is the origin of ceviche, Peru’s most international dish

by José Manuel Ruiz Blas
Ilustración de cocido madrileño by Leonardo Berbesí.
Gastro

From Madrid to the sky: the history of Madrid’s Cocido

by José Manuel Ruiz Blas
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