{"id":293955,"date":"2025-06-09T11:38:15","date_gmt":"2025-06-09T09:38:15","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/nodaleto-abre-un-cafe-parisino-con-maurice-sfez\/"},"modified":"2025-06-09T11:41:38","modified_gmt":"2025-06-09T09:41:38","slug":"nodaleto-opens-a-parisian-cafe-with-maurice-sfez","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\/","title":{"rendered":"Nodaleto opens a Parisian cafe with Maurice Sfez"},"content":{"rendered":"\n<p><strong>Click <a href=\"https:\/\/www.tapasmagazine.es\/en\/maxime-frederic-sculpts-louis-vuitton-easter-chocolates\/\" target=\"_blank\" rel=\"noreferrer noopener\">h<\/a><a href=\"https:\/\/www.tapasmagazine.es\/en\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\/\" target=\"_blank\" rel=\"noreferrer noopener\">e<\/a><a href=\"https:\/\/www.tapasmagazine.es\/en\/aries-teams-up-with-kfc-to-celebrate-grand-roman-feast\/\" target=\"_blank\" rel=\"noreferrer noopener\">re<\/a> to read the Spanish version<\/strong>.<\/p>\n\n\n\n<p>The Italian footwear brand, known for blending pop art, the contemporary rise of L.A., and the brutalist style of Japanese architecture, has decided to expand its universe by launching a conceptual pop-up in Paris where you can find everything from coveted objects to caf\u00e9s curated by <strong>Maurice Sfez<\/strong>.<\/p>\n\n\n\n<p>Among shoes like their iconic Bulla Babies, accessories, and fashion eyewear, <strong>Nodaleto<\/strong> has opened the <strong>Nodacaf\u00e9<\/strong> corner, serving drinks created in collaboration with the Parisian caf\u00e9 Maurice Sfez. Additionally, with each coffee purchase, there is a chance to win prizes.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"293942\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-819x1024.jpg\" alt=\"\" class=\"wp-image-293942\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-819x1024.jpg 819w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-768x960.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-1000x1250.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504532350_18294170803220769_2474884588562140179_n.jpg 1080w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"293940\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-819x1024.jpg\" alt=\"\" class=\"wp-image-293940\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-819x1024.jpg 819w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-768x960.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-1000x1250.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/503629946_18294170755220769_2661685377949027110_n.jpg 1080w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The menu, created by restaurateur <strong>Maurice Sfez<\/strong>, features his hits such as coffees from the Mo\u00efse roastery and his Australian-inspired offerings based on classic lattes like vanilla or his &#8220;freddos,&#8221; which are cold coffees served in cans. The drink selection, complemented by two versions of matcha, can be paired with their Liege waffles, originally from Belgium.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"820\" height=\"1024\" data-id=\"293947\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-820x1024.jpg\" alt=\"\" class=\"wp-image-293947\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-820x1024.jpg 820w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-768x959.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-1000x1249.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504035913_18294170773220769_7060280728594533455_n.jpg 1080w\" sizes=\"(max-width: 820px) 100vw, 820px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" data-id=\"293944\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-819x1024.jpg\" alt=\"\" class=\"wp-image-293944\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-819x1024.jpg 819w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-240x300.jpg 240w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-768x960.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-1000x1250.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n-400x500.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/504213531_18294170782220769_1524943949309637873_n.jpg 1080w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The <strong>pop-up<\/strong>, orchestrated by its creative director<strong> Julia Toledano<\/strong>, will be open until June 26th at number 5 rue Rouget de Lisle, just a few steps from the Tuileries and Place de la Concorde, behind rue Saint-Honor\u00e9.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Click here to read the Spanish version. The Italian footwear brand, known for blending pop art, the contemporary rise of L.A., and the brutalist style of Japanese architecture, has decided to expand its universe by launching a conceptual pop-up in Paris where you can find everything from coveted objects to caf\u00e9s curated by Maurice Sfez. [&hellip;]<\/p>\n","protected":false},"author":285,"featured_media":293939,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[18831,1],"tags":[18264],"class_list":["post-293955","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle-en","category-sin-categorizar","tag-cafeteria-en","cat-18831-id","cat-1-id"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Nodaleto opens a Parisian cafe with Maurice Sfez - Tapas<\/title>\n<meta name=\"description\" content=\"Click here to read the Spanish version. The Italian footwear brand, known for blending pop art, the contemporary rise of L.A., and the brutalist style of\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tapasmagazine.es\/en\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nodaleto opens a Parisian cafe with Maurice Sfez - Tapas\" \/>\n<meta property=\"og:description\" content=\"Click here to read the Spanish version. The Italian footwear brand, known for blending pop art, the contemporary rise of L.A., and the brutalist style of\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.tapasmagazine.es\/en\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\/\" \/>\n<meta property=\"og:site_name\" content=\"Tapas\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/tapasmagazine\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-09T09:38:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-09T09:41:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2025\/06\/noda-cafe.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"675\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Laura P\u00e9rez\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@TapasMagazine\" \/>\n<meta name=\"twitter:site\" content=\"@TapasMagazine\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Laura P\u00e9rez\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/\"},\"author\":{\"name\":\"Laura P\u00e9rez\",\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/#\\\/schema\\\/person\\\/eb46cbe76a9c8f062660eb609e3ecb4e\"},\"headline\":\"Nodaleto opens a Parisian cafe with Maurice Sfez\",\"datePublished\":\"2025-06-09T09:38:15+00:00\",\"dateModified\":\"2025-06-09T09:41:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/\"},\"wordCount\":200,\"publisher\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.tapasmagazine.es\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/noda-cafe.jpg\",\"keywords\":[\"cafeter\u00eda\"],\"articleSection\":[\"Lifestyle\",\"Sin categorizar\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/\",\"url\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/\",\"name\":\"Nodaleto opens a Parisian cafe with Maurice Sfez - Tapas\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.tapasmagazine.es\\\/en\\\/nodaleto-opens-a-parisian-cafe-with-maurice-sfez\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.tapasmagazine.es\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/noda-cafe.jpg\",\"datePublished\":\"2025-06-09T09:38:15+00:00\",\"dateModified\":\"2025-06-09T09:41:38+00:00\",\"description\":\"Click here to read the Spanish version. 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