{"id":283080,"date":"2025-03-05T16:50:54","date_gmt":"2025-03-05T15:50:54","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=283080"},"modified":"2025-03-05T17:05:20","modified_gmt":"2025-03-05T16:05:20","slug":"stanley-tucci-formula-for-making-the-perfect-italian-sandwich","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/stanley-tucci-formula-for-making-the-perfect-italian-sandwich\/","title":{"rendered":"Stanley Tucci’s formula for making the perfect Italian sandwich"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version<\/strong>.<\/p>\n\n\n\n

The \u2018Conclave\u2019 star is not only enjoying success in film, but also in the gastronomic world with his cookbooks and online recipes, as well as presenting the TV show \u2018Stanley Tucci: Searching for Italy\u2019, a gastronomic tour of Italy.<\/p>\n\n\n\n

This time, Stanley Tucci<\/strong> wanted to experiment with a simple dish, but with a gourmet twist: an Italian sandwich<\/strong> made with a \u2018panino\u2019 -or, as he calls it, a \u2018toastie\u2019, the British term for a pressed and toasted sandwich- with a few select ingredients.<\/p>\n\n\n\n

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A post shared by Stanley Tucci (@stanleytucci)<\/a><\/p><\/div><\/blockquote>