{"id":276498,"date":"2025-01-13T16:16:56","date_gmt":"2025-01-13T15:16:56","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/maria-lo-nos-ensena-a-preparar-una-tortilla-melosa-de-chistorra\/"},"modified":"2025-01-13T16:27:13","modified_gmt":"2025-01-13T15:27:13","slug":"maria-lo-teaches-us-how-to-make-a-chistorra-omelette","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/maria-lo-teaches-us-how-to-make-a-chistorra-omelette\/","title":{"rendered":"Mar\u00eda Lo teaches us how to make a chistorra omelette"},"content":{"rendered":"\n

Click\u00a0here<\/a>\u00a0to read the Spanish version.<\/strong><\/p>\n\n\n\n

Mar\u00eda Lo<\/strong>, best known for having been the winner of Masterchef 10<\/strong> in Spain, publishes new recipes every week on her Instagram profile with which to prepare tasty dishes with a very neat aesthetic.<\/p>\n\n\n\n

Last week, the chef presented a new recipe in which she shows us how to make an omelette with chistorra sausage, cheese and caramelised onion<\/strong>.<\/p>\n\n\n\n

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View this post on Instagram<\/div><\/div>
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A post shared by Mar\u00eda Lo (@marialomchef10)<\/a><\/p><\/div><\/blockquote>