{"id":272743,"date":"2024-11-28T10:55:47","date_gmt":"2024-11-28T09:55:47","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/asi-es-el-restaurante-en-el-que-comio-woody-allen-en-barcelona\/"},"modified":"2024-11-28T10:57:56","modified_gmt":"2024-11-28T09:57:56","slug":"this-is-the-restaurant-where-woody-allen-dined-in-barcelona","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/this-is-the-restaurant-where-woody-allen-dined-in-barcelona\/","title":{"rendered":"This is the restaurant where Woody Allen dined in Barcelona"},"content":{"rendered":"\n<p><strong>Click\u00a0<a href=\"https:\/\/www.tapasmagazine.es\/asi-es-el-restaurante-en-el-que-comio-woody-allen-en-barcelona\/\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a>\u00a0to read the Spanish version.<\/strong><\/p>\n\n\n\n<p><strong>Woody Allen<\/strong> is in the middle of shooting his next film, which he intends to release in 2025. And one of the scenarios in which the plot will be developed will take place in<strong> Barcelona<\/strong>, a city to which he already paid tribute in &#8216;Vicky Cristina Barcelona&#8217;.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-1024x1024.jpg\" alt=\"\" class=\"wp-image-272725\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-1024x1024.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-300x300.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-150x150.jpg 150w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-768x768.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-1000x1000.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n-400x400.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/171261071_1405362866478052_6455571690372977820_n.jpg 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>The cult American director has revisited BCN with part of his team and his wife, with whom he would enjoy an evening at the contemporary Catalan cuisine restaurant <strong><a href=\"https:\/\/www.instagram.com\/calisidre\/?hl=es\" target=\"_blank\" rel=\"noreferrer noopener\">Ca l\u2019Iisidre<\/a><\/strong>. It is a classic in the Raval neighborhood, run by Isidre Giron\u00e8s and his wife Montserrat, which he would already visit in 2019 together with Soon-Yi Previn.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"581\" height=\"668\" data-id=\"272729\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/Screenshot-2024-11-28-at-10-23-42-Restaurant-Ca-LIsidre-@calisidre-\u2022-Fotos-y-videos-de-Instagram.jpg\" alt=\"\" class=\"wp-image-272729\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/Screenshot-2024-11-28-at-10-23-42-Restaurant-Ca-LIsidre-@calisidre-\u2022-Fotos-y-videos-de-Instagram.jpg 581w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/Screenshot-2024-11-28-at-10-23-42-Restaurant-Ca-LIsidre-@calisidre-\u2022-Fotos-y-videos-de-Instagram-261x300.jpg 261w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/Screenshot-2024-11-28-at-10-23-42-Restaurant-Ca-LIsidre-@calisidre-\u2022-Fotos-y-videos-de-Instagram-400x460.jpg 400w\" sizes=\"(max-width: 581px) 100vw, 581px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"840\" height=\"1024\" data-id=\"272727\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-840x1024.jpg\" alt=\"\" class=\"wp-image-272727\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-840x1024.jpg 840w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-246x300.jpg 246w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-768x936.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-1000x1219.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n-400x487.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/465312607_18472882093041994_991028752068089537_n.jpg 1080w\" sizes=\"(max-width: 840px) 100vw, 840px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The restaurant, which opened its doors in 1970, and through which illustrious figures of the national and international scene have passed, is known for serving revised classic recipes of the <strong>Catalan-Mediterranean market cuisine<\/strong> with a modern and innovative twist to seasonal and local products.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"786\" height=\"493\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/isidre-edited.jpg\" alt=\"\" class=\"wp-image-272737\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/isidre-edited.jpg 786w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/isidre-edited-300x188.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/isidre-edited-768x482.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/11\/isidre-edited-400x251.jpg 400w\" sizes=\"(max-width: 786px) 100vw, 786px\" \/><\/figure>\n\n\n\n<p>The filmmaker would then sit down again at the table of what is already one of<strong> his favorite restaurants in Barcelona<\/strong>, where he was captured with the film and theater producer Edward Walson.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Click\u00a0here\u00a0to read the Spanish version. Woody Allen is in the middle of shooting his next film, which he intends to release in 2025. And one of the scenarios in which the plot will be developed will take place in Barcelona, a city to which he already paid tribute in &#8216;Vicky Cristina Barcelona&#8217;. The cult American [&hellip;]<\/p>\n","protected":false},"author":285,"featured_media":272724,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15910],"tags":[16260,15803,19375],"class_list":["post-272743","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-personajes-en","tag-barcelona-en","tag-restaurants","tag-woody-allen-en","cat-15910-id"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>This is the restaurant where Woody Allen dined in Barcelona - Tapas<\/title>\n<meta name=\"description\" content=\"Click\u00a0here\u00a0to read the Spanish version. Woody Allen is in the middle of shooting his next film, which he intends to release in 2025. 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