{"id":269486,"date":"2024-11-11T11:58:54","date_gmt":"2024-11-11T10:58:54","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/stanley-tucci-recuerda-la-cena-que-le-preparo-a-harry-styles\/"},"modified":"2024-11-11T12:04:36","modified_gmt":"2024-11-11T11:04:36","slug":"stanley-tucci-recalls-dinner-he-cooked-for-harry-styles","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/stanley-tucci-recalls-dinner-he-cooked-for-harry-styles\/","title":{"rendered":"Stanley Tucci recalls the dinner he cooked for Harry Styles"},"content":{"rendered":"\n

Click\u00a0here<\/a>\u00a0to read the Spanish version.<\/strong><\/p>\n\n\n\n

In Stanley Tucci<\/strong>‘s culinary imagination, there is one recipe he holds in special esteem, which he often cooks for his celebrity friends and family. It is cod with tomatoes, capers and olives<\/strong>, which, he says, covers many flavour bases, is very healthy and easy to make.<\/p>\n\n\n\n

The actor and chef immortalises this very preparation in his new book \u2018What I Ate in One Year<\/a><\/strong>\u2019, which brings together a year’s worth of meals based on his mantra: \u2018sharing food is one of the purest of human acts\u2019. And food has always been part of Stanley Tucci<\/strong>‘s life: from the stracciatella soup served in the shadow of the Pantheon, to the marinara sauce cooked between scene rehearsals and costume fittings, to the homemade pizza he eats with his children before bedtime.<\/p>\n\n\n

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The Oscar nominee then recalls in his memoirs and recipes the baccala alla Livornese<\/strong>, a fish dish cooked with tomatoes, olives and capers. It is a star recipe that, as she recounts, she would prepare for a special occasion with Harry Styles<\/strong><\/a> one evening in September. I had cod livornese for the first time in a little restaurant in Little Italy, New York, about 40 years ago, and it was perfect. I’ve been trying to match it ever since,’ the actor tells PEOPLE.<\/p>\n\n\n\n

Tucci recalls the British singer coming to dinner <\/strong>at his London home with his wife Felicity Blunt. \u2018It had been a long time since we’d seen him,\u2019 Tucci wrote. We were \u2018just the three of us\u2019. Styles had finished his sold-out tour and was \u2018taking a well-deserved break\u2019. To accommodate Harry’s pescatarian diet, Tucci prepared leek and courgette risotto, carrot salad and an \u2018easy to make\u2019 fish and tomato dish.<\/p>\n\n\n\n

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A post shared by Stanley Tucci (@stanleytucci)<\/a><\/p><\/div><\/blockquote>