{"id":261246,"date":"2024-09-04T08:08:50","date_gmt":"2024-09-04T06:08:50","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/la-insolita-historia-del-dentista-que-invento-el-algodon-de-azucar\/"},"modified":"2024-09-04T08:11:58","modified_gmt":"2024-09-04T06:11:58","slug":"the-unusual-story-of-the-dentist-who-invented-cotton-candy","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/the-unusual-story-of-the-dentist-who-invented-cotton-candy\/","title":{"rendered":"The unusual story of the dentist who invented cotton candy"},"content":{"rendered":"\n<p><strong>Click <a href=\"https:\/\/www.tapasmagazine.es\/la-insolita-historia-del-dentista-que-invento-el-algodon-de-azucar\/\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a> to read the Spanish version.<\/strong><\/p>\n\n\n\n<p>It glitters in the middle of fairs, circuses or carnivals, sculpted on a stick. The sticky <strong>cotton candy<\/strong> has become one of the most coveted nostalgic sweets in the world for its texture, flavor and the hyper-stimulating effect it produces. But before acquiring the usual shape and popular status that we all know, it had a different shape and recognition.<\/p>\n\n\n\n<p>Let&#8217;s start with the <strong>origins<\/strong>: where, when and how did the idea of transforming sugar into such a fun creation come about? The idea of spun sugar is said to have existed since the 15th century in Italy. There, cooks would develop a technique consisting of working on vats of melted sugar, and spinning them by hand using a fork and a kind of handle.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img decoding=\"async\" width=\"500\" height=\"740\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/96f5951d3774ffcec11230ee41c61927-1.jpg\" alt=\"\" class=\"wp-image-261206\" style=\"width:1450px;height:auto\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/96f5951d3774ffcec11230ee41c61927-1.jpg 500w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/96f5951d3774ffcec11230ee41c61927-1-203x300.jpg 203w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/96f5951d3774ffcec11230ee41c61927-1-400x592.jpg 400w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/div>\n\n\n<p>In the <strong>Modern Age<\/strong>, given the high cost of sugar in Europe, spun sugar was far from being a popular sweet: it was reserved for the upper echelons of royalty. Henry III of France, for example, would be presented on his trip to Venice with a tray containing more than 1,000 different pieces of spun sugar.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">First cotton candy machine<\/h2>\n\n\n\n<p>Spun sugar would then descend from that exclusive platform to a more earthly plane, entering popular culture thanks to the cotton candy machine. The reality -although it may seem ironic- is that it was a <strong>dentist <\/strong>who invented it. And that was <strong>William James Morrison<\/strong>, a dentist and inventor from Nashville, Tennessee, known for devising the device that eliminated much of the manual labor associated with pre-spinning sugar.<\/p>\n\n\n\n<p>In 1897, he and his friend, confectioner <strong>John C. Wharton<\/strong>, would team up to make the machine they would christen the &#8216;electric candy machine,&#8217; which melted sugar in a rotating central chamber. It then used air to blow the melted sugar through a wire grid into the surrounding metal bowl to produce the candy we now know so well.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img decoding=\"async\" width=\"720\" height=\"916\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/5c17bee624000030049a3489.webp\" alt=\"\" class=\"wp-image-261201\" style=\"width:1220px;height:auto\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/5c17bee624000030049a3489.webp 720w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/5c17bee624000030049a3489-236x300.webp 236w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/09\/5c17bee624000030049a3489-400x509.webp 400w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure>\n<\/div>\n\n\n<p>The <strong>machine<\/strong> and the<strong> candy<\/strong> it produced -called &#8216;Fairy Floss&#8217; at the time- were first introduced in America at the 1904 <strong>St. Louis World&#8217;s Fair<\/strong>, extended over six months during which the candy was sold in boxes at 25 cents a piece. Such was the success of their debut that Morrison and Wharton sold a total of 65,655 boxes; in turn leaving a lasting legacy in history.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Click here to read the Spanish version. It glitters in the middle of fairs, circuses or carnivals, sculpted on a stick. The sticky cotton candy has become one of the most coveted nostalgic sweets in the world for its texture, flavor and the hyper-stimulating effect it produces. But before acquiring the usual shape and popular [&hellip;]<\/p>\n","protected":false},"author":285,"featured_media":261199,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[16002,1],"tags":[],"class_list":["post-261246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reportajes-en","category-sin-categorizar","cat-16002-id","cat-1-id"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The unusual story of the dentist who invented cotton candy - Tapas<\/title>\n<meta name=\"description\" content=\"Click here to read the Spanish version. It glitters in the middle of fairs, circuses or carnivals, sculpted on a stick. 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