{"id":233752,"date":"2024-02-05T14:21:29","date_gmt":"2024-02-05T13:21:29","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=233752"},"modified":"2024-02-05T14:27:40","modified_gmt":"2024-02-05T13:27:40","slug":"ramen-restaurant-turns-to-onlyfans-to-try-to-save-its-business","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/ramen-restaurant-turns-to-onlyfans-to-try-to-save-its-business\/","title":{"rendered":"Ramen restaurant turns to OnlyFans to try to save its business"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong>
Since inflation and the cost of living has skyrocketed, many businesses have had to adjust their profit margins to make ends meet. Sometimes it’s not enough, though. A well-known Houston store called Ninja Ramen<\/a> posted a devastating message a few days ago explaining that the business was struggling not to close. After the pandemic, they’ve only managed to regain 80% of their pre-covid clientele. And despite having raised prices 50 cents in three years, it was not enough to cope with rising costs across the board.<\/p>\n\n\n\n

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A post shared by Ninja Ramen (@ninjaramenhouston)<\/a><\/p><\/div><\/blockquote>