{"id":231462,"date":"2024-01-24T12:58:27","date_gmt":"2024-01-24T11:58:27","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=231462"},"modified":"2024-01-24T13:01:11","modified_gmt":"2024-01-24T12:01:11","slug":"salt-bae-shares-a-e100000-bill-at-his-own-dubai-restaurant","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/salt-bae-shares-a-e100000-bill-at-his-own-dubai-restaurant\/","title":{"rendered":"Salt Bae shares a \u20ac100,000 bill at his own Dubai restaurant"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong>
Salt Bae is one of the most mediatic chefs in the world, but also one of the most controversial. Every time the Turkish chef makes a statement or publishes posts on his networks he is the subject of controversy and leaves no one indifferent. His latest occurrence has been to publish on Instagram an image of the bill after dinner at the restaurant he owns in Dubai, Nusr-Et Steakhouse Dubai<\/a>. The ticket amounts to nothing more and nothing less than more than 100 thousand euros. As expected, the publication has been filled with criticism and negative comments.<\/p>\n\n\n\n

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A post shared by Nusr_et#Saltbae (@nusr_et)<\/a><\/p><\/div><\/blockquote>