{"id":229482,"date":"2024-01-15T10:37:30","date_gmt":"2024-01-15T09:37:30","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=229482"},"modified":"2024-01-15T10:46:51","modified_gmt":"2024-01-15T09:46:51","slug":"this-is-kabo-tapas-magazines-t-de-oro-restaurant-in-navarre","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/this-is-kabo-tapas-magazines-t-de-oro-restaurant-in-navarre\/","title":{"rendered":"This is Kabo, Tapas Magazine&#8217;s T de Oro restaurant in Navarre"},"content":{"rendered":"\n<p><strong>Click <a href=\"https:\/\/www.tapasmagazine.es\/asi-es-kabo-el-restaurante-t-de-oro-de-tapas-magazine-en-navarra\/\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a><\/strong> <strong>to read the Spanish version.<\/strong><br>In recent weeks we have been touring Spain to visit Tapas Magazine&#8217;s T de Oro restaurants of 2023, included in the Guide to Eat and Drink Spain 2023\/24, which contains almost a thousand restaurant recommendations from all over Spain. One of these recommendations is the restaurant Kabo, in Pamplona, which is the T de Oro de Navarra and in 2023 was consolidated as one of the new gastronomic jewels of our country. Don&#8217;t miss it!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><a href=\"https:\/\/www.restaurantekabo.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Kabo<\/a><\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo.jpg\"><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-1024x576.jpg\" alt=\"\" class=\"wp-image-229476\" srcset=\"https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-1024x576.jpg 1024w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-300x169.jpg 300w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-768x432.jpg 768w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-1000x563.jpg 1000w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo-400x225.jpg 400w, https:\/\/www.tapasmagazine.es\/wp-content\/uploads\/2024\/01\/restaurante-kabo.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<p>With stays in A fuego Negro or successful experiences in the R&amp;D department of Mugaritz, the two flew at the early age of 24 and 26 years respectively. Now they are starting up again on the same Zaragoza Avenue in the capital of Navarre, but this time with their own premises and free of backpacks. Knowledge and professionalism are the great features that transmits the young couple, in which the good tandem of kitchen and dining room are the signs of identity. Their offer includes dishes such as Yesa trout with citric emulsion and crispy potato; Tudela asparagus with dill and a touch of manzanilla; or their particular tribute to San Ferm\u00edn.<\/p>\n\n\n\n<p><strong>Written by Mikel Zeberio<\/strong><\/p>\n\n\n\n<p><strong>Pamplona. Av. de Zaragoza, 10<\/strong><br><strong>948 00 27 73<strong> \u2022 <\/strong> <a href=\"https:\/\/www.restaurantekabo.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Website<\/a><\/strong><br><strong>Tasting Menu: 80 \u20ac<\/strong><br><strong>Creativa <\/strong><br><strong>Owners: Jaione Aizpurua y Aaron Ortiz <strong>\u2022 <\/strong>Sommelier: Jaione Aizpurua<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Click here to read the Spanish version.In recent weeks we have been touring Spain to visit Tapas Magazine&#8217;s T de Oro restaurants of 2023, included in the Guide to Eat and Drink Spain 2023\/24, which contains almost a thousand restaurant recommendations from all over Spain. One of these recommendations is the restaurant Kabo, in Pamplona, [&hellip;]<\/p>\n","protected":false},"author":249,"featured_media":229480,"comment_status":"open","ping_status":"closed","sticky":false,"template":"single-feature.php","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15807,1,18653],"tags":[],"class_list":["post-229482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastro-en","category-sin-categorizar","category-t-de-oro-en","cat-15807-id","cat-1-id","cat-18653-id"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>This is Kabo, Tapas Magazine&#039;s T de Oro restaurant in Navarre - Tapas<\/title>\n<meta name=\"description\" content=\"Click here to read the Spanish version.In recent weeks we have been touring Spain to visit Tapas Magazine&#039;s T de Oro restaurants of 2023, included in the\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tapasmagazine.es\/en\/this-is-kabo-tapas-magazines-t-de-oro-restaurant-in-navarre\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"This is Kabo, Tapas Magazine&#039;s T de Oro restaurant in Navarre - 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