{"id":226072,"date":"2023-12-20T13:40:16","date_gmt":"2023-12-20T12:40:16","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=226072"},"modified":"2023-12-20T13:46:08","modified_gmt":"2023-12-20T12:46:08","slug":"how-dabiz-munoz-prepares-and-enjoys-the-main-dish-of-el-goxos-christmas-box","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/how-dabiz-munoz-prepares-and-enjoys-the-main-dish-of-el-goxos-christmas-box\/","title":{"rendered":"How Dabiz Mu\u00f1oz prepares (and enjoys) the main dish of El GoXO’s Christmas box"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong>
Any dish that Dabiz Mu\u00f1oz shares on his networks is capable of whetting anyone’s appetite. The passion with which he lives his work, added to the look of all his dishes, makes everything he cooks go viral. As every Christmas, the best chef in the world launches a lot of products. This year, in the famous El GoXO box<\/a>, Dabiz Mu\u00f1oz has included a main dish that consists of French yellow-leg chicken, stuffed with a farce they make with the chicken meat, plus kimchi, foie, bacon and epazote (a super special Mexican herb). This is accompanied by two side dishes: Robuchon-style mashed potatoes and chaufa-style fried rice with Chinese sausage and mushrooms.<\/p>\n\n\n\n

To prove that this is a real delicacy, Dabiz Mu\u00f1oz has shared a video of the ritual that must be followed to prepare and plate the dish. It’s not to be missed.<\/p>\n\n\n\n

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A post shared by Dabiz Mun\u0303oz (@dabizdiverxo)<\/a><\/p><\/div><\/blockquote>