{"id":181274,"date":"2023-04-11T09:03:27","date_gmt":"2023-04-11T07:03:27","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=181274"},"modified":"2023-04-11T09:26:26","modified_gmt":"2023-04-11T07:26:26","slug":"spanish-inventions-that-have-revolutionized-cooking","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/spanish-inventions-that-have-revolutionized-cooking\/","title":{"rendered":"From the pressure cooker to the juicer: 14 Spanish inventions that have revolutionized the kitchen"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong>
Go into your kitchen, open cabinets, take out the dishes, look at the appliances\u2026. We assure you that much of what you see is Made in Spain. The contribution of Spanish designers to the kitchen is greater than you think. We are not only great in gastronomy but also in Spanish inventions, from what is probably the first: the botijo, whose first vestiges place it 3,500 years ago in the site of Puntarr\u00f3n Chico, in Murcia. It may seem a simple gadget, but simple is sometimes the most evolved, and in design, less is always more (just look at the design of Chupa Chups if you don’t believe it).<\/p>\n\n\n\n

The botijo has the honor of having appeared in the pages of the journal Chemical Engineering Education, in which two researchers from the Polytechnic University of Madrid published in 1995 the scientific explanation of why it keeps water cool at a temperature up to ten degrees lower than outside.<\/p>\n\n\n\n

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A post shared by La Nava\u0300 | mediterranean ceramics since 1756 (@lanavaceramics)<\/a><\/p><\/div><\/blockquote>