{"id":177920,"date":"2023-03-17T09:12:41","date_gmt":"2023-03-17T08:12:41","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=177920"},"modified":"2023-03-11T09:12:57","modified_gmt":"2023-03-11T08:12:57","slug":"these-well-known-recipes-arose-from-mistakes-in-the-kitchen","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/these-well-known-recipes-arose-from-mistakes-in-the-kitchen\/","title":{"rendered":"These well-known recipes arose from mistakes in the kitchen"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong><\/p>\n\n\n\n

You went into the kitchen to make a stew and it came out a mess, sound familiar? When you go to prepare a dish and it turns out a disaster, it is a very common thing. However, there are times when that mistake turns into a great dish and something completely unexpected comes out. Delicious mistakes that end up becoming wonderful dishes.<\/p>\n\n\n\n

From misdirection to delight<\/strong><\/h2>\n\n\n\n

Kitchen tinkering has given rise to world-famous dishes, such as tarte Tatin. Sisters St\u00e9phanie and Caroline Tatin had inherited a hotel south of Orleans from their father. One busy day, Caroline got lost with some apples and they were too brown. In order not to throw the fruit away, the cook decided to put a dough made with flour on top and turn it over before serving. And thus was born the tarte Tatin, a delight for the taste buds.<\/p>\n\n\n\n

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A post shared by Ringo Chan (@ringo.chan)<\/a><\/p><\/div><\/blockquote>