{"id":173443,"date":"2023-01-31T13:04:14","date_gmt":"2023-01-31T12:04:14","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/?p=173443"},"modified":"2023-02-27T17:28:48","modified_gmt":"2023-02-27T16:28:48","slug":"where-to-eat-the-best-calcots","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/where-to-eat-the-best-calcots\/","title":{"rendered":"Where to eat the best cal\u00e7ots in Catalonia"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong><\/p>\n\n\n\n

The cal\u00e7ot season reaches its peak at the end of January, although many restaurants have been preparing cal\u00e7otadas since October for the enjoyment of lovers of this variety of spring onion, which is eaten grilled with lots of romesco sauce. This food is typical all over Catalonia, but especially in the region of Valls, in Tarragona, where the multitudinous Gran Festa de la Cal\u00e7otada is held on the last Sunday in January<\/strong>. This year more than 35,000 visitors attended, who enjoyed this traditional dish as the centrepiece of the festival as never before.<\/p>\n\n\n\n

And so that you too can feast on cal\u00e7ots, we have compiled 8 of the best places in Catalonia to eat cal\u00e7ots<\/strong>. And for those of you in Madrid, don’t worry, we’ve also selected 3 restaurants<\/strong> you should visit to enjoy this traditional culinary experience.<\/p>\n\n\n\n

Cal Ganxo<\/a> (Valls, Tarragona)<\/h2>\n\n\n\n
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A post shared by Cal Ganxo (@calganxorestaurant)<\/a><\/p><\/div><\/blockquote>