{"id":170736,"date":"2023-01-02T17:41:06","date_gmt":"2023-01-02T16:41:06","guid":{"rendered":"https:\/\/www.tapasmagazine.es\/cuenca-capital-espanola-gastronomia-2023\/"},"modified":"2023-09-02T12:03:53","modified_gmt":"2023-09-02T10:03:53","slug":"cuenca-capital-spanish-gastronomy-2023","status":"publish","type":"post","link":"https:\/\/www.tapasmagazine.es\/en\/cuenca-capital-spanish-gastronomy-2023\/","title":{"rendered":"7 restaurants to visit in Cuenca, the Spanish Capital of Gastronomy 2023"},"content":{"rendered":"\n

Click here<\/a> to read the Spanish version.<\/strong>
This city of La Mancha has been a World Heritage Site for more than 26 years. And this 2023, in addition, Cuenca has become the Spanish Capital of Gastronomy, relieving Sanl\u00facar de Barrameda (C\u00e1diz). Undoubtedly, one more incentive to visit the city of the hanging houses. We have selected 7 restaurants that you can try to enjoy a unique gastronomic experience eating morteruelo, zarajos, migas with egg or alaj\u00fa, among other typical delicacies of the region<\/strong>.<\/p>\n\n\n\n

Casas Colgadas<\/h2>\n\n\n\n

It is located in one of the emblematic monuments of Cuenca, as its name suggests. The new proposal of the renowned chef Jes\u00fas Segura<\/a> opened its doors last summer and has already become a gastronomic reference in the city. <\/strong>With a modern aesthetic and preserving the beautiful Castilian-inspired exposed beams, here they offer a unique tasting menu with a modern touch, based on local products and with a special role for both sauces and creams.<\/p>\n\n\n\n

Tasting menu COCINAMOS CUENCA \u20ac95<\/strong>. Wine pairing \u20ac50. This menu of 15 passes is a journey through the present and the environment of Cuenca’s cuisine. Dishes vary according to seasonality.<\/p>\n\n\n\n

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A post shared by Casas Colgadas (@casascolgadas.restaurant)<\/a><\/p><\/div><\/blockquote>