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New Harry Potter cookbook is an ode to Hogwarts culinary fantasy
by
Laura Pérez
Aperol introduces a ‘tenniscore’ collection for the US Open
by
Laura Pérez
Hellmann’s unveils a fragrance with a mayonnaise scent
by
Laura Pérez
MSCHF criticizes the meat industry in new campaign
by
Laura Pérez
Häagen-Dazs unveils two flavors inspired by ‘Emily in Paris’
by
Laura Pérez
Auntie Anne’s revolutionises the market with pretzel-scented perfume
by
Laura Pérez
Chipotle unveils guacamole-inspired lip stain
by
Laura Pérez
Kamber Carroll sculpts delicious edible art designs
by
Laura Pérez
Altered: the experience of chef Chazz Titus that fuses art, design and gastronomy
by
Laura Pérez
MSCHF caricatures capitalism with scout biscuits
by
Laura Pérez
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